Cranberry Lemonade

Cranberry Lemonade

For two servings

Ingredients

• Cranberry, dried – 3 tbsp
• Honey – 2 tbsp (or as per taste)
• Lemon juice, fresh – 2 tbsp
• Orange juice, fresh – 1/4 cup
• Black salt – 1/4 tsp
• Cinnamon – 1/8 tsp (optional)
• Water – 1.5 cups

Instructions

1. Soak dried cranberries in 4 tbsp water for 3-4 hrs. Grind them very finely.
2. Stir lemon juice, orange juice, cranberry, honey and black salt together with a spoon.
3. Strain the lemonade if you like, sprinkle cinnamon on top, stir and serve.
4. Notes
5. Skip the soaking step if you’re using frozen or fresh cranberries and adjust the amount of honey accordingly.

Content and Image from divinefoodsliving