Chewy Oatmeal Cookies
Serves: 2 dozen
Ingredients
- 4 tbsp unsalted butter, softened
- ½ cup granulated sugar
- ½ cup light brown sugar
- 3 tbsp 0% plain greek yogurt
- 1 large egg
- 1 tsp vanilla extract
- 1½ cups white whole wheat flour
- 1 tsp baking soda
- ½ tsp salt
- 1 tsp ground cinnamon
- 2 cups old-fashioned oats
Instructions
- In an electric mixer cream butter and sugars together. Add yogurt and blend into sugars. Add egg and beat until combined.
- With mixer off add flour, salt, and baking soda. Combine at low speed and increase to medium as flour is incorporated into dough.
- Slowly add in oats and beat until combined and dough comes together.
- Divide dough into 4 pieces. Form each pieces into a log shape about 6 inches long. Place on lined baking sheet. Chill on pan for at least 30 minutes.
- Bake at 350 for 15-18 minutes, or until top are firm. Some cracking does occur.
- Let cool for 2-3 minutes and slice with a sharp knife into 1 inch strips.
Content and Image from pickfreshfoods
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