Butter Cookies

Butter Cookies
Butter Cookies

Ingredients
  • 2 1/2 cups all-purpose flour, unbleached
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup (1 1/2 sticks) butter, softened
  • 1 cups organic sugar
  • 2 large eggs, free range and organic
  • 1 3/4 teaspoons vanilla extract

Instructions
  1. Beat butter and sugar together until light and fluffy. Beat in eggs, one at a time. Add vanilla and mix well.
  2. Add flour, baking powder and salt and mix in with the rest of the batter.
  3. Preheat oven to 350 degrees Fahrenheit. Dust work surface with flour and sprinkle some of the remaining sugar on top of the flour. Using a floured rolling pin, roll one dough to 1/8 inch thickness. Cut out shapes with desired cookie cutters, re-rolling scraps for additional cutouts.
  4. Place cookies 2 inches apart on greased baking sheets and bake for 8 to 10 minutes.
  5. Decorate with cookie icing, if you want. Sprinkle with sugar. Or serve as is.

Content and Image from modernwife
    Blogger Comment
    Facebook Comment

0 comments:

Post a Comment