Vietnamese Avocado Shake

Vietnamese Avocado Shake

Makes 1 large drink, or 2 to 4 mini drinks

Ingredients

• 1 large ripe avocado
• 1 cup ice cubes or crush ice
• 1/4 cup sweetened condensed milk
• 1/4 cup milk or unsweetened coconut milk

Instructions

1. Scoop the avocado flesh into the blender and add the rest of the ingredients. Pulse, then blend until smooth. If needed, adjust the sweetness with more condensed milk or sugar, and adjust the thickness with more milk/coconut milk. Pour into a glass and serve cold.

Source: appetiteforchina